Blueberry Muffins

blueberry muffins dairy free

This recipe was definitely a hit in the vegan cafeteria I used to manage. I love it! Some people did say it was a little sweet, but many students enjoyed it. (I did work at an international school which did have people who weren’t used to sweet breakfasts, so taste buds were varied.) You can […]

Banana Oat Waffles
(Local Grocery Store Friendly)

banana oat vegan waffles

I’ve been making waffles at home for a long time, and I have a simple, local grocery store friendly recipe I want to share with you. Watch my 2017 vegan waffle demonstration 21 minutes and 13 seconds into this video: Blend: 2 1/2 c. water 3 c. rolled oats 1 ripe banana 1 tsp. salt […]

Tasty & Simple Gravy
Local Grocery Store Friendly Recipe

cashew gravy

Here’s a cashew gravy recipe that you might want to try out. Last week I made it for my quinoa dish for breakfast. Here’s the simple recipe: Blend on high until smooth: 1 c. raw cashews*** 2 c. water 1 1/2 tsp. salt 2 tsp. onion powder 1/2 tsp. garlic powder 2 tbs. cornstarch 1/2 […]

Apple Turnovers
(Wal-mart Friendly)

Apple Turnovers Closeup

This week, I made apple turnovers using a recipe and a recipe idea. Here’s my apple turnovers crust recipe: 2 C water 2 T honey (you can use sugar in the raw turbinado sugar as a substitute) 1 1/2 tsp. salt 5 c. whole wheat flour Combine and mix in a bowl. When I added […]

Tofu Quiche Recipe Idea
(Wal-mart Friendly)

tofu quiche

I got this tofu quiche recipe idea from Mrs. Marlene Mckinney. I had her mini crustless tofu quiches when I visited her house about 2 years or so ago. She’s an excellent cook, and her vegan cooking has appeared on 3ABN television. Everyone who ate my tofu quiche liked it, so that gives me more […]