Hazelnut Burgers

vegan hazel nut burgers

Here’s the hazelnut burger recipe idea I obtained from Wellness Secrets: 1/2 C. Ground Hazelnuts 7oz Can of Tomatoes 14oz Cooked Black Eyed Peas 1 C. Bread Crumbs 1 Tb. Tahini 1/4 tsp. Cumin 1 tsp. Salt (may need to add a little bit more) Mix, form into patties, and bake at 350 until done. […]

Potluck Meatball Recipe

Vegan Meatballs

Here’s the meatball recipe that a church member used for one of our recent Sabbath potluck meals. She said that in order for the meatballs not to get too mushy, she would freeze them, put the sauce over it, and cook them together. The Meatball recipe: 1-24oz can veggie burger or TVP, 1 c. dry […]

Barbecue Sauce Recipe from Sabbath Potluck!

Vegan Meatballs

This is the barbecue sauce recipe that I obtained from a church member. She used it to make these meatballs for our recent Sabbath potluck. 1 medium onion, chopped 2 cloves garlic, minced 1/3 cup soy margarine 3 cups tomato sauce 1/4 cup water 3/4 cup cane juice crystals 1/4 cup molasses 1/2 tsp. turmeric […]

Okra Recipe Idea!

vegan okra dish

Here’s the okra recipe idea I obtained from our recent Sabbath potluck meal: Place 1/2 cup rice on the bottom of a 9X13 dish. On top of it add 4 cups of cut okra and 2 cans of diced tomatoes. Salt the layers a little. Bake it at 350 until the rice and okra are […]

Wheat Free Pasta!

Oil Free Vegan Pasta Dish

A church member who made this wheat free pasta dish for our Sabbath potluck was so gracious enough to share her recipe. Her recipe is below: The idea for the pasta salad sprang from the Potato Salad recipe that I adapted from Peggy Dameron, THE JOY OF COOKING NATURALLY. I used 2, 12 oz packets […]